The Foodies Read Challenge.
A Thousand Days In Venice by Marlena De Blasi
Harvest by Richard Horan
Under The Tuscan Sun by Frances Mayes
Animal, Vegetable, Miracle by Barbara Kingsolver
The Lost Art of Mixing by Erica Bauermeister
The Kitchen Daughter by Jael McHenry
A Year in Provence by Peter Mayle
Chef by Jaspreet Singh
Extra Virgin by Annie Hawes
Five Quarters of the Orange by Joanne Harris
Which of these have you read? Are there any I simply must get to this fall (because let's be real here, there's no way I'm getting through all of these no matter how good my intentions!)?